Part of 1st Prize winners recipe in the 18 Jan 1930 Mirror (reference)
Ingredients:
1 cup of water
3 cups of sugar
2 cups of strawberry juice
5 oranges
1 cup of grated pineapple
Method:
Boil water and sugar together.
Extract the juice from the oranges then add the orange juice, strawberry juice and grated pineapple to the hot syrup.
Allow to cool for ½ an hour, then strain the mixture through cheesecloth.
Add two quarts (just over 2 litres) of iced water to the mixture before serving
Prize awarded to Miss D. Rae, cnr of Angwin and Bolton streets, East Fremantle