1927 Lemon Sauce (for Three-in-one Cake)

Got an honorable mention in The Mirror Recipe Contest (reference)

Lemon flavoured sauce that pairs well with the Three-in-one Cake

Ingredients:

  • 1 lemon

  • 1 dessertspoon of cornflour

  • 3 tablespoons of sugar

  • ½ pint (300 ml) cold water

  • 2 tablespoons milk

  • 1 teaspoon of butter

Method:

  1. Grate lemon rind and juice lemon

  2. Pour lemon juice over cornflour and mix

  3. Put the water and butter in a small saucepan and when nearly boiling add sugar and stir well

  4. Remove from heat and add the blended cornflour mix then return to fire and stir until it boils and thickens

Submitted by Mrs H. Taylor, 35 Sewell-street, East Fremantle